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Registro Completo |
Biblioteca(s): |
Embrapa Caprinos e Ovinos; Embrapa Gado de Corte. |
Data corrente: |
29/09/2011 |
Data da última atualização: |
23/09/2019 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
ÍTAVO, C. C. B. F.; MORAIS, M. G.; COSTA, C.; ÍTAVO, L. C. V.; FRANCO, G. L.; SILVA, J. A. da; REIS, F. A. |
Afiliação: |
Universidade Federal do Mato Grosso do Sul; Universidade Federal do Mato Grosso do Sul; Universidade Estadual Paulista, Botucatu, SP; Universidade Católica Dom Bosco; Universidade Federal do Mato Grosso do Sul, Campo Grande, MS.; Universidade Federal do Mato Grosso do Sul - Campo Grande, MS.; FERNANDO ALVARENGA REIS, CNPC. |
Título: |
Addition of propolis or monensin in the diet: behavior and productivity of lambs in feedlot. |
Ano de publicação: |
2011 |
Fonte/Imprenta: |
Animal Feed Science and Technology, v. 165, n. 3/4, p. 161-166, 2011. |
Idioma: |
Inglês |
Conteúdo: |
This study assessed the behavior and the productive performance of lambs finished in feedlot receiving diets added with green propolis, brown propolis or monensin sodium. The experiment used a randomized block design that compared weight gain of 32 male lambs aged four months among four dietary treatments: (1) control, non-enriched diet; (2) with green propolis; (3) with brown propolis; and (4) with monensin sodium. The basic diet provided to all the groups was a total mixed ration (TMR) with a forage:concentrate ratio of 50:50, in which Tifton 85 (Cynodon spp.) grass was used as roughage feed and the concentrate was based on soybean meal, corn meal and minerals. The green propolis diet decreased rumination and increased resting time. The diets provided similar feeding rate (g/min).DM and aNDF intake (g/kg of body weight and g/kg of metabolic weight) were higher in the control treatment. Although the control group had the highest weight gain, the highest feed conversion and feed efficiency were found in lambs fed brown propolis and monensin sodium. Technically, brown propolis can substitute monensin sodium as a dietary additive for feedlot lambs. However, complementary studies are needed to identify the best levels of brown propolis to add to these diets. |
Palavras-Chave: |
Comportamento alimentar; Monensina sódica. |
Thesagro: |
Anti-helmíntico; Confinamento; Cordeiro; Hábito alimentar; Nutrição Animal; Ovino; Própolis. |
Thesaurus Nal: |
Sheep. |
Categoria do assunto: |
-- |
Marc: |
LEADER 02167naa a2200313 a 4500 001 1902422 005 2019-09-23 008 2011 bl uuuu u00u1 u #d 100 1 $aÍTAVO, C. C. B. F. 245 $aAddition of propolis or monensin in the diet$bbehavior and productivity of lambs in feedlot.$h[electronic resource] 260 $c2011 520 $aThis study assessed the behavior and the productive performance of lambs finished in feedlot receiving diets added with green propolis, brown propolis or monensin sodium. The experiment used a randomized block design that compared weight gain of 32 male lambs aged four months among four dietary treatments: (1) control, non-enriched diet; (2) with green propolis; (3) with brown propolis; and (4) with monensin sodium. The basic diet provided to all the groups was a total mixed ration (TMR) with a forage:concentrate ratio of 50:50, in which Tifton 85 (Cynodon spp.) grass was used as roughage feed and the concentrate was based on soybean meal, corn meal and minerals. The green propolis diet decreased rumination and increased resting time. The diets provided similar feeding rate (g/min).DM and aNDF intake (g/kg of body weight and g/kg of metabolic weight) were higher in the control treatment. Although the control group had the highest weight gain, the highest feed conversion and feed efficiency were found in lambs fed brown propolis and monensin sodium. Technically, brown propolis can substitute monensin sodium as a dietary additive for feedlot lambs. However, complementary studies are needed to identify the best levels of brown propolis to add to these diets. 650 $aSheep 650 $aAnti-helmíntico 650 $aConfinamento 650 $aCordeiro 650 $aHábito alimentar 650 $aNutrição Animal 650 $aOvino 650 $aPrópolis 653 $aComportamento alimentar 653 $aMonensina sódica 700 1 $aMORAIS, M. G. 700 1 $aCOSTA, C. 700 1 $aÍTAVO, L. C. V. 700 1 $aFRANCO, G. L. 700 1 $aSILVA, J. A. da 700 1 $aREIS, F. A. 773 $tAnimal Feed Science and Technology$gv. 165, n. 3/4, p. 161-166, 2011.
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Registro original: |
Embrapa Caprinos e Ovinos (CNPC) |
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Biblioteca(s): |
Embrapa Milho e Sorgo. |
Data corrente: |
25/01/2016 |
Data da última atualização: |
08/06/2017 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 2 |
Autoria: |
NICOLI, A.; ZAMBOLIN, L.; COSTA, R. V. da; COTA, L. V.; SILVA, D. D. da. |
Afiliação: |
RODRIGO VERAS DA COSTA, CNPMS; LUCIANO VIANA COTA, CNPMS; DAGMA DIONISIA DA SILVA, CNPMS. |
Título: |
Colletotrichum graminicola from leaves or stalks are similarly aggressive in cross-tissue inoculation of five maize hybrids. |
Ano de publicação: |
2016 |
Fonte/Imprenta: |
Tropical Plant Pathology, v. 41, p. 57-61, 2016. |
DOI: |
10.1007/s40858-015-0062-4 |
Idioma: |
Inglês |
Conteúdo: |
The objective of this study was to assess whether the source of Colletotrichum graminicola isolates (leaves or stalks) affects anthracnose leaf blight (ALB) and anthracnose stalk rot (ASR) development. Ten greenhouse experiments were conducted, five to evaluate ALB and five to evaluate ASR, each using a distinct commercial maize hybrid varying in reaction to the diseases. A collection of 20 isolates, 10 recovered from symptomatic leaves, and ten from symptomatic stalks, were inoculated on the five hybrids. Maize leaves were inoculated 15 days after planting and ALB was evaluated 15 days after inoculation. Stalks were inoculated at pretasseling and ASR evaluated 30 days later. Both ALB and ASR were assessed using a 0–5 ordinal scale. No differences in ALB and ASR severity were observed between the two groups of isolates regardless of hybrid based on the non-parametric test. The ability of C. graminicola to infect and cause anthracnose on any part of the maize plant seemed to not depend on the source of the isolate |
Thesagro: |
Antracnose; Doença de planta. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/158858/1/Colletotrichum-graminicola-1.pdf
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Marc: |
LEADER 01675naa a2200205 a 4500 001 2034997 005 2017-06-08 008 2016 bl uuuu u00u1 u #d 024 7 $a10.1007/s40858-015-0062-4$2DOI 100 1 $aNICOLI, A. 245 $aColletotrichum graminicola from leaves or stalks are similarly aggressive in cross-tissue inoculation of five maize hybrids.$h[electronic resource] 260 $c2016 520 $aThe objective of this study was to assess whether the source of Colletotrichum graminicola isolates (leaves or stalks) affects anthracnose leaf blight (ALB) and anthracnose stalk rot (ASR) development. Ten greenhouse experiments were conducted, five to evaluate ALB and five to evaluate ASR, each using a distinct commercial maize hybrid varying in reaction to the diseases. A collection of 20 isolates, 10 recovered from symptomatic leaves, and ten from symptomatic stalks, were inoculated on the five hybrids. Maize leaves were inoculated 15 days after planting and ALB was evaluated 15 days after inoculation. Stalks were inoculated at pretasseling and ASR evaluated 30 days later. Both ALB and ASR were assessed using a 0–5 ordinal scale. No differences in ALB and ASR severity were observed between the two groups of isolates regardless of hybrid based on the non-parametric test. The ability of C. graminicola to infect and cause anthracnose on any part of the maize plant seemed to not depend on the source of the isolate 650 $aAntracnose 650 $aDoença de planta 700 1 $aZAMBOLIN, L. 700 1 $aCOSTA, R. V. da 700 1 $aCOTA, L. V. 700 1 $aSILVA, D. D. da 773 $tTropical Plant Pathology$gv. 41, p. 57-61, 2016.
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